Saturday, January 26, 2013

Easy Potato, Sausage and French Bean Skillet

Super easy and delish supper.
Ingredients~
9oz skinless polish sausage
8 small potatoes or 4 large
Can of french green beans, drained
1 cup of chicken broth
1 TBS Mrs Dash seasoning original blend
2 TBS minced garlic
2 TBS Olive oil
Cut potatoes into large chunks and slice sausage into 1" pieces, add to skillet with olive oil.  Let cook til a little brown.  Add Mrs Dash and garlic.  Let absorb flavors then add the chicken broth, cover and simmer til potatoes get soft.  Add green beans and cook til hot.  Serve!  






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